A Gem from Yirgacheffe
We are delighted to present the Shilshili Coffee, a true gem from Ethiopia, sourced from the renowned Yirgacheffe region. Grown at an impressive altitude of 2,000 meters, this coffee is meticulously naturally processed on African drying beds, ensuring optimal quality and flavor development.
With its full-bodied texture, high sweetness, and pronounced flavor notes, this coffee delivers an exceptional sensory experience with peach, berries, and floral hints.
Flavor Notes
- Peach, Berries, Floral Notes
Processing Method
Varietal
Region
Altitude