W 93 – Yemen Haraz - Anaerobic Natural
About This Coffee: Sourced from the elevated terrains of Haraz, Yemen, W 93 is a luxurious cup processed using the anaerobic natural method. This coffee embodies warmth and balance, offering a harmonious fusion of rich sweetness and deep, comforting notes.
Key Features:
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Origin: Yemen – Haraz, Sana'a
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Process: Anaerobic Natural – For enhanced sweetness and complexity
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Flavor Notes: Dried Fig, Caramel, Banana – A soft and rounded profile with a Yemeni soul
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Altitude: 2000 MASL – Promotes clarity and structure
Specifications:
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Variety: Typica (Yemeni heirloom)
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Weight: 250g
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Recommended Brew: Filter or Espresso
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Freshness: Ideal after 10–14 days post-roast
How to Brew:
Why Choose Not Just Beans: Our Yemeni selections celebrate heritage and craft. We partner with small producers from high-altitude regions to bring you the best of traditional flavor with modern processing techniques.
Pairing Suggestions: Perfect alongside honey cakes, dates, or nut-based sweets for a cozy and flavorful pairing.
Elevate Your Coffee Ritual! Add W 93 Haraz to your cart and enjoy a uniquely Yemeni experience in every sip.
