Ethiopia Chelchele – 250G
A Fruity & Nutty Ethiopian Coffee
Sourced from the Yirgacheffe region of Ethiopia, this natural-processed coffee is cultivated at 1,800 meters above sea level, delivering a complex and aromatic cup with rich sweetness and nuttiness.
Flavor Notes
✔ Toffee
✔ Almond
✔ Berry
✔ Chocolate
Coffee Specifications
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Origin: Ethiopia – Yirgacheffe
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Altitude: 1,800m
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Processing: Natural (Dry-Processed)
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Weight: 250G
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Brewing Methods: Perfect for espresso & filter coffee
Enjoy the delicate, sweet, and nutty experience of Ethiopia Chelchele, a coffee full of flavor depth and Ethiopian excellence!
