Hoy8 - Ethiopia Gotiti - Omni Roast 250g

Gotiti – Ethiopia – Cherry-Laced Sweetness

About This Coffee:
Gotiti is a naturally processed heirloom variety from Ethiopia, grown at 1950 meters above sea level. This coffee offers a delightful interplay of bright cherry acidity, grapefruit zest, and smooth caramel sweetness, making it an excellent choice for both espresso and filter brewing.

Key Features:

• Origin: Ethiopia – Yirgacheffe legacy

• Variety: Heirloom – Indigenous and complex

• Process: Natural – Sweet and fruit-forward

• Altitude: 1950 MASL – Enhances clarity and depth

Flavor Notes:

• Cherry – Bright and juicy

• Grapefruit – Zesty and fresh

• Caramel – Smooth and balancing

Specifications:

• Type: Single Origin

• Bag Size: 250g

• Process: Natural

• Roast: Omni (Espresso & Filter)

How to Brew:

Espresso Recipe:

• Dose: 20g

• Yield: 30ml

• Water Temp: 90°C

• Brew Time: 28–30 seconds

Filter (V60) Recipe:

• Coffee: 20g

• Water: 300ml at 90°C

• Brew Time: 2:30–3:00 minutes

• Grind: Medium (V60)

Pouring Guide:

1. Bloom: 40ml

2. Second Pour: to 120ml

3. Third Pour: to 220ml

4. Final Pour: to 300ml
   Total time: 2:30–2:45 minutes

Why Choose Not Just Beans:
We source high-elevation heirloom coffees that showcase Ethiopia’s best. Gotiti is crafted for clarity and sweetness—ideal for both adventurous brewers and everyday sippers.

Taste Ethiopia’s Bright Side!
Add Gotiti to your cart and savor its fruity, caramel-rich depth.