This vibrant Pink Bourbon comes from the highlands of Timaná, Huila, grown at 1,900 meters above sea level on Finca Santa Elena—a farm that beautifully integrates coffee cultivation, forest preservation, and food production. Crafted by Don Gregorio, a coffee farmer with over 50 years of experience, this washed lot reflects clarity, structure, and elegance in every cup.
Flavor Profile
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Aroma: Delicate orange blossom
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Taste: Peach and sweet citrus
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Finish: Long, elegant, and refined
Coffee Specifications
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Origin: Timaná, Huila – Colombia
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Producer: Gregorio Sapuyes (Don Gregorio)
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Farm: Santa Elena
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Altitude: 1,900 masl
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Variety: Pink Bourbon
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Process: Washed
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Weight: 250G
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Roast: For filter and bright, expressive espresso
Processing Method
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Selective Harvesting – Only fully ripe cherries are picked
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Overnight Oxidation – Cherries rest in the hopper for light fermentation
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Depulping – Cleanly separating fruit from parchment
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Water Soaking (48–72 hours) – Enhances clarity and acidity
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Solar Drying – Slow, sun-drying for flavor stability
This is no experimental hype—just pure, thoughtful craftsmanship, rooted in generations of farming wisdom.
Why You’ll Love It
✔️ Authentic & Handcrafted – From a farmer with a lifetime of coffee knowledge
✔️ Elegant & Expressive Cup – Peachy, citrusy, floral, and structured
✔️ Sustainably Grown – On a farm that respects nature and tradition
✔️ Pure Processing – Clean, intentional, and expertly executed
In the Jar
Each jar contains 250g of freshly roasted whole beans, ideal for filter coffee or lively espresso. Roasted and shipped on demand to ensure maximum freshness—open it like fine champagne and let the aromas surprise you.
This is Pink Bourbon at its finest—refined, expressive, and unforgettable.
