Luya – Berry Symphony from Cauca, Colombia
About This Coffee: Luya is a vibrant expression from Cauca, Colombia, grown at 2100 meters and crafted from heirloom varieties. This coffee goes through an innovative lactic anaerobic drying process, delivering a cup bursting with berry intensity and floral complexity.
Key Features:
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Origin: Cauca, Colombia – High-altitude cultivation
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Process: Lactic Anaerobic – Bold and complex flavor
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Flavor Notes: Grapes, Berries, Floral, Cherry – Bright and juicy
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Variety: Heirloom – Rich in traditional complexity
Specifications:
How to Brew: Use 20g of coffee to 280g water. Brew at 89°C over 2:30 minutes. Great for V60, espresso, or iced filter with tailored recipes.
Why Choose This Coffee: An adventurous profile that balances deep fruit with delicate floral tones—perfect for specialty coffee lovers.
Uncover Luya’s Flavor Journey Add to cart and taste a layered Colombian masterpiece.
